7.5” x 9.5”
256 pages
Paperback
Full color throughout
ISBN-9653275-1-5
$19.95 US / $27.95 CAN
Available April 2005




 
 

  • 20 hors d’oeuvres
in 10 minutes
• 12 no-fail cocktail recipes
• 65 additional
twice-tested recipes
• 9 complete menus,
with decoration ideas
• quantities of 12, 25, 50,
and 75 for each recipe
• 2 shopping lists for each
menu—one  for the week
before the party and one
for the day before
• preparation countdowns
for each menu
• 21 charts for estimating
quantities needed for
everything from
tables to alcohol
• resource guide to
the best suppliers


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